ELEMISElemis Superfood Glow Cleansing Butter 90 ml Single
Description
ELEMIS Superfood Glow Cleansing Butter is a luxurious facial cleanser crafted to purify and illuminate the complexion, effortlessly dissolving makeup and daily environmental impurities to reveal a healthy-looking radiance. This transformative butter-to-milk formula is expertly blended with fermented Pumpkin enzymes and Acerola Cherry, naturally rich in AHAs, to gently brighten the skin, whilst nourishing Mango Butter and Chia Seed Oil, abundant in omega fatty acids, deeply hydrate and condition. For optimal results, massage this versatile butter onto dry skin as a daily cleanser, a deep cleansing mask, or a hydrating makeup remover for the face and eyes, then rinse thoroughly with warm water
General Information: Reveal your natural skin radiance with this nourishing and hydrating facial cleanser
How to apply: Massage butter into dry skin and rinse with warm water
Ingredients: Caprylic/Capric Triglyceride, Glycerin, Aqua/Water/Eau, Polyglyceryl-3 Methylglucose Distearate, Polysorbate 80, Cetearyl Olivate, Sorbitan Olivate, Hydroxyacetophenone, Phenoxyethanol, Acrylates/Beheneth-25 Methacrylate Copolymer, Citric Acid, Mangifera Indica (Mango) Seed Butter, Salvia Hispanica Seed Oil, Lactobacillus/Acerola Cherry Ferment, Lactobacillus/Pumpkin Fruit Ferment Filtrate, Saccharomyces/Rice Ferment Filtrate, Camellia Sinensis Seed Oil, Candida Bombicola/Glucose/Methyl Rapeseedate Ferment, Sodium Hydroxide, Helianthus Annuus (Sunflower) Seed Oil, Beta-Carotene, Capsanthin/Capsorubin, Butylene Glycol, Tocopherol, Leuconostoc/Radish Root Ferment Filtrate, Olea Europaea (Olive) Fruit Oil, 1,2-Hexanediol, Polyglyceryl-3 Diisostearate, Ascorbyl Palmitate, Rosmarinus Officinalis (Rosemary) Leaf Extract, Ascorbic Acid
Product Size: 90 ml
- Cleanse, brighten, and hydrate skin
- Brightens skin with fermented enzymes
- Nourishes and hydrates with omegas
- Removes makeup, pollutants, and grime
- Multi-use: cleanser, mask, remover
- Transforms from butter to milk
- Rich in omega fatty acids